Red Rice

red rice

INGREDIENTS:
3 1/2 cups of water
1 cup white rice
2 pinches of salt
2 tomatoes
1 onion
cilantro

DIRECTIONS:
Put 2 cups of water into a pot and add the rice and salt. With the lid off, bring to a low boil over medium heat. Turn down the heat to low. Cut onion, tomatoes, and cilantro into small pieces and put into a food processor to puree. Then pour into the pot with rice. Cook as directed for plain rice, normally 20 minutes.

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