Since there are many factors contributing to hunger in our area, Feeding Tampa Bay has developed programs addressing each. From feeding hungry children between school meals, to making sure those without transportation have nutritious food to eat, our programs can mean the difference between eating and not eating for the food insecure.
We act as our region’s hub for hunger relief. We partner with more than 600 local charities and food pantries to distribute emergency food supplies across our 10-county region.
Those who can’t afford food often can’t afford transportation, either. That’s why Feeding Tampa Bay developed the Mobile Pantries program to bring nutritious foods to designated “food deserts” – areas where quality, affordable foods are lacking. Refrigerated trucks allow us to pick up fresh food donations from donors and deliver it directly to those in need. View upcoming mobile pantries.
Natural disasters, industry shutdowns, government closures – Feeding Tampa Bay holds first-responder status in times of disaster. Our food bank has developed a response plan to ensure that critical services can get to those who need them in an emergency. With support of the national Feeding America food bank network and our local partners, we can provide donated food and other essential grocery items quickly during a disaster. Be disaster ready.
The Emergency Food Assistance Program, or TEFAP, is a federal program that supplies us with foods from the USDA to distribute to low-income families across a 7-county area. These supplemental foods range in variety from fresh apples to frozen catfish and are distributed to select agencies that must adhere to strict compliance regulations.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Full statement.
The Commodity Supplemental Food Program (CSFP) works to improve the health of low-income elderly persons at least 60 years of age by supplementing their diets with nutritious USDA Foods. CSFP food packages do not provide a complete diet, but rather are good sources of the nutrients typically lacking in the diets of the beneficiary population. Find a site near you.
My Mobile Market is a “pop-up style market/mobile grocery store” that brings nutritious foods (both fresh and shelf stable) to areas that are underserved and impacted by barriers like food costs, mobility, transportation and language. My Mobile Market is a collaboration between Feeding Tampa Bay and Goodwill-Suncoast that takes job training, food distribution, and the creation of healthy communities to a new level. Learn more about My Mobile Market and access the distribution schedule.
Trinity Cafe is a free, full service restaurant for those in need of a healthy meal. At Trinity Cafe, tables are set with cloths, centerpieces, plates and silverware. Guests are seated at tables much like a restaurant, while volunteers stimulate conversation and provide a 3-course, freshly prepared meal.
Trinity Cafe and Feeding Tampa Bay merged on January 1, 2019 in order to meet the changing needs of food insecure individuals and families in our community. Combining our capabilities has strengthened food relief services in our area and we will continue to expand this model across West Central Florida. Together we are creating full-service solutions that begin around the table.
Imagine people have a better future. Investing in individual capability expands opportunities and future prosperity for those we serve. We believe that through job skills and employment connections, we can change lives and transform communities, creating a stronger Tampa Bay and beyond.
FRESHforce, Feeding Tampa Bay’s workforce development program, is designed to empower our neighbors with the knowledge and skills they need to obtain stable employment. Learn more!
Families who struggle to put food on the table often have to choose between buying meals and paying for utilities. Our SNAP outreach coordinators lends a hand to vulnerable households by helping them apply for this vital food assistance program during times of need.
Feeding Tampa Bay provides free meals and snacks to low-income children through existing after school activities in the community. By partnering with Boys and Girls Clubs, churches and other school programs, the After School Meals Program encourages children to expand their educational, social and recreational skills in a safe place. For many, the After School Meals Program supplies the only hot meal they receive each day.
When school lets out, so does access to a regular breakfast and lunch for many children. Meal sites receive support to provide children free, nutritious meals during the summer months when school is not in session.
This program provides groceries to students when parents or relatives are dropping off or picking up their children from school. A portion of these pantries were brought on in collaboration with the Children’s Board of Hillsborough County and Hillsborough County Public Schools through a program called Feeding Minds.
Feeding Tampa Bay is dedicated to lending a helping hand to our community partners. Through the Premiere Product Program, Feeding Tampa Bay purchases products in bulk and passes on the savings to community food relief organizations. Nonprofit organizations in the Tampa Bay area are offered discounted pricing on a variety of essential products that aren’t often donated.
Every four years, Feeding America performs a study on the role their food banks and partner agencies play in serving those facing hunger, and the challenges people face in reaching assistance. Nationwide, the study includes over 32,000 surveys of partner agencies and more than 60,000 client surveys to paint a clear picture of hunger in America.
Feeding Tampa Bay partners with the University of South Florida’s Department of Anthropology to evaluate the effectiveness of the Backpack Program, which provides free meals on weekends for children living in low-income “food deserts.” Read more here.