Looking for a tasty meal that reminds you of home? Try our Easy Green Bean Casserole that will for sure leave you wanting a second helping!
Prep: 10 Mins, Makes 4 Parfait Cups
Prep: 5 Mins, Cook: 20 Mins
INGREDIENTS:
Two 14.5oz Cans of Green Beans, Drained
10.5 oz Can of Cream of Mushroom Soup
1/4 Cup Shredded Cheddar Cheese
1/4 Cup Milk
6 oz Crispy Fried Onions
1/2 Tsp Garlic Salt
1/2 Tsp Pepper
STEPS:
1. Preheat the oven to 350°F.
2. Mix green beans, cream of mushroom soup, cheddar cheese, milk, half (3oz) of the crispy fried onions, and salt and pepper in a large bowl.
3. Add mixture to a greased 8x8 baking dish, and top with the other half of the crispy fried onions.
4. Bake for 20 minutes, until golden.
5.Enjoy!
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