Nutrition Education

The science of nutrition is clear: good eating habits can have positive effects on health and wellbeing. Good nutrition has often been linked to lower blood pressure, lower risk for diabetes and heart disease, longer life expectancy, and improved academic performance. Committed to improving the lives of our neighbors and building a healthier Tampa Bay, our nutrition education programs focus on diet, cooking, and shopping tips!

 

Nutrition Education

Mother and daughter shop for groceries

Eat Healthy, Shop Smart

Kickstart your health with Florida Nutrition Education courses! This program is designed to help families and individuals make healthy choices, as well as maximize SNAP dollars. Get started today and say hello to a healthier you!

Attend a class in-person

 

Take a class online

Featured Recipe of the Month

Check out our easy Zucchini Bread recipe below or find all recipes on our YouTube page.

Nutrition and Chronic Disease: The Right Foods for You

Healthy food choices can have powerful effects, especially for those suffering from diet-related illness. Reference the guides below to find nutritious tips designed to improve your wellbeing.

Diabetes or Uncontrolled Sugar Levels

A diet rich in high fiber vegetables and fruits as well as grains and lean proteins can help with the management of sugar levels.

Recipes and tips

Hypertension or High Blood Pressure

A diet with limited processed foods and higher amounts of fresh fruits and vegetables, whole grains, and lean proteins are key to managing high blood pressure.

Recipes and tips

Buy more fruits and veggies with SNAP

Table of food

Maximize your SNAP Dollars

Farmers Markets

Use Fresh Access Bucks at a participating local farmer’s market and double the purchasing power of your SNAP benefits.

Find Fresh Access Bucks sites in your area

Groceries on the Go

Buy groceries on the go at our mobile grocery store and use SNAP dollars to buy more produce.

Find a Groceries on the Go site

Nutrition Nudges

Nutrition nudges are a simple and effective way to encourage individuals to adopt healthier eating habits without limiting their choices or autonomy. They focus on subtle modifications to the food environment, making it easier and more appealing for people to make healthier choices. They can be used in various settings, such as homes, schools, workplaces, restaurants, and grocery stores.

Feeding tampa bay staff smiles for a picture
avocado PDF Download
beets PDF Download
bell pepper PDF Download
black beans PDF Download
cabbage PDF Download
carrots PDF Download
cauliflower PDF Download
corn PDF Download
cucumber PDF Download
green beans PDF Download
lemon PDF Download
mango PDF Download
peaches PDF Download
sweet potato PDF Download
tomato PDF Download
watermelon PDF Download
zucchini PDF Download

This material was funded by USDA’s Supplemental Nutrition Assistance Program – SNAP. SNAP funding is provided through the Florida Department of Children and Families. This institution is an equal opportunity provider.

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